Organic Blueberry Summer Salad

This easy summer salad takes healthy clean-eating up to the next level.  Garden fresh arugula combined with nutty red quinoa and our freshest organic blueberries make for a perfect summer dish. FruitShare™ organic blueberries arrive fresh from the grower and are packed with flavor and powerful anti-oxidant cancer fighting properties.  And we love them just for…

We love Stone Fruits: Organic Plum Torte

  Like summer, the stone fruit season is fast and furious.  From the moment the mercury climbs we start salivating for the sweet taste of peaches, nectarines, pluots, and plums.  Great for snacking, baking, and even grilling we can’t get enough of the flavors of summer.  Below is our take on a plum cake by Marian…

The Secret Ingredient to Amazing Baked Apples

            Fall is apple season and nothing compares to the flavor of our organic Honeycrisp baked apples!  These apples are so easy and use only whole foods and natural ingredients that they are a winner for the whole family.  Serve as a snack, dessert, or breakfast! Start with your favorite…

Five Things You Didn’t Know about Satsumas

Satsumas. They can be a bit of a mystery if you’ve never had one. And if you have had one, well, then you know that they are small citrus fruits very similar to a clementine, only with a sweeter flavor. And because we think satsumas are an under-appreciated fruit, we wanted to give them some…

The Health Benefits of Grapefruit

Not only are they delicious, but there are a number of health benefits of grapefruit. While oranges get a lot of credit for containing vitamin C, grapefruit actually has more vitamin C per fruit. If you eat one grapefruit, it will clock in at just over 100 calories, and you’ll also get more than 125%…

Order Your Colorado Peaches

Order your Colorado Peaches! They’ll be delivering soon and for a limited time. Do not miss out on these fresh peaches. They are some of the most flavorful fruit we have all year, with juiciness that runs down your hands! They’re amazing for eating fresh, and in your favorite recipes. And – as always –…

Strawberry-Avocado Quinoa Salad

This tasty recipe uses the best spring fruit in season: strawberries and avocados. The quinoa and beans add protein and savory flavor, while the cilantro ties it all together. Bonus – this recipe is vegan! It’s a perfect recipe to pack for lunch at work or to send with your kids to school. Everyone will…

Spring Fruit in Season

Spring is here (even if it doesn’t always feel like it here in the upper Midwest!). That means lots of new fruit will be coming into season over the next weeks and months. Get excited! Here is what you can expect: Spring Fruit in Season StrawberriesPineapplesMangoesAvocadosPeaches (late May)Nectarines (late May)Apricots And once June hits, we’ll…

Blueberries Help Reduce Inflammation

Recently, a piece was published in ABC News that listed “11 Fitness Food to Help You Get in Shape Faster.” Of course, we already knew that blueberries were super healthy, so it’s nice to see them highlighted for their benefits. Blueberries have tons of antioxidants of course. They also reduce inflammation, which helps your body…

Arugula & Pear Salad with Maple Vinaigrette

A tasty spring salad uses sweet pears and rich maple with spicy arugula. It is simple and comes together quickly for a weeknight salad or tasty lunch. Arugula & Pear Salad with Maple Vinaigrette 1 tablespoon maple syrup 1 teaspoon Dijon mustard 1 tablespoon red wine vinegar 1/4 teaspoon kosher salt 1/8 teaspoon black pepper…